At first bite, you taste the flaky golden brown piecrust that holds the rich treasure inside. And with the second bite, the spicy crawfish filling coats your taste buds with one delicious mouthful. Once more, and then it’s gone. But the taste lingers on as you grab another, and another; these Mini Crawfish Pies are…
5 Keys To The Perfect Muffuletta
Finally, it’s time to relax. The holiday madness is over, we’ve rung in the New Year and the Super Bowl has officially ended the party season. Right? Wrong. Maybe elsewhere, but here in Acadiana, we love a celebration, and with Mardi Gras coming up, our party season is just getting started. Parties, balls, parades —…
Cajun Glazed Chicken Lollipops on Sweet Potato Hay
It’s no secret that Louisiana loves to celebrate, and the holiday season is underway with office parties, neighborhood get-togethers, and family functions at full tilt. Party menus are legendary in these parts, and whether it’s a full-blown cochon de lait for the neighborhood or just a big pot of gumbo on the stovetop, delicious South…