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Scuppernong-Glazed Bourbon Beef Ribs with Tasso Potato Gratin

September 11, 2023 by George Graham Leave a Comment

Scuppernong-Glazed Bourbon Beef Ribs with Tasso Potato Gratin

I am a meticulous planner by nature as well as by profession.  That attention to detail has served me well these many years, but truth be told, I’ve grown tired of it.  It seems that as I’ve aged, I’ve let loose of the need to fastidiously program every waking minute of my life.  Except for… 

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Filed Under: Meat Tagged With: Beef short rib recipe, cajun cooking, Cajun food, cajun recipe, Cajun recipes, Louisiana cooking, scuppernong recipe

About George Graham

I’ve lived in South Louisiana for all my life. My passion is the rich culinary heritage of Cajun and Creole cooking, and in the pages of Acadiana Table, my mission is to preserve and promote our culture by bringing you the stories and recipes that make it so unique. Read More…

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