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Anthony Bourdain June 25, 1956 – June 8, 2018

Tony eating the hog head cheese at the boucherie.

Anthony Bourdain dives into Cajun cooking at a boucherie near Eunice, LA.

Anthony Bourdain – June 25, 1956 – June 8, 2018.  Until his untimely passing, he wrote about our Cajun culture with passion.  His talent was in cutting to the core and sucking out the marrow of a story with words that ooze truth.  In 2011, with his Travel Channel crew in tow, Bourdain came to South Louisiana and in one 30-minute segment of No Reservations, he clearly defined Cajun culinary culture.  And even now, his second episode on Cajun Mardi Gras will air on CNN’s Parts Unknown on June 17. He was truly an ambassador of our culture and we will miss him.  Rest in peace, my friend.

See the episode here:

About George Graham

I’ve lived in South Louisiana for all my life. My passion is the rich culinary heritage of Cajun and Creole cooking, and in the pages of Acadiana Table, my mission is to preserve and promote our culture by bringing you the stories and recipes that make it so unique. Read More…

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